Tuesday, August 4, 2009

I have the best neighbors...

I don't know if I've ever mentioned this...but I live in the best neighborhood with the best neighbors ever! We're kind of like one big happy family here at Tanglewood. I feel very lucky.

This yummy recipe is from one of these great neighbors. She made it for me right after Reese was born. It's one of those comfort classic casseroles and a great addition to any recipe collection.

(Recipe courtesy my awesome neighbor, Emily Nuttall)

4 C. cooked broccoli
4 large chicken breasts, cooked and shredded
2 cans cream of chicken soup
1 ½ C. mayo
½ C. milk
2 t. lemon juice
2 t. curry powder
2 C. sharp cheddar cheese
1 C. Panko bread crumbs
2 T. butter, melted

1. Preheat the oven to 350 degrees.
2. In a large mixing bow mix together the soup, mayo, milk, lemon juice, curry, & cheese.
3. In a small mixing bow, mix the bread crumbs and melted butter.
4. In a 9 x 13 pan layer the broccoli, chicken, and soup mixture.
5. Top with bread crumb mixture.
6. Cook for 30-35 minutes or until hot and bubbly.
7. Serves 6-8 people.


Audrey said...

I have to agree with you that it is the best neighborhood ever and I am missing you all terribly! The food looks delish! I will have to try this one.

Unknown said...

I actually had heard about this recipe from Emily one night. I kept forgetting to ask her for the recipe so I am so glad that she shared it!

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